Sweet Sticky Fish Sauce
Sweet Sticky Fish Sauce is perfectly matched with sour fruits. It is simmered with fish sauce, chili, onion, shrimp paste, and decorated with dried salted prawn. More chili can be added to make it extra strong. This sauce is perfect for use with unripe mango.
- Tear off the bag and pour the frozen sauce into the pot.
2. Boil sauce for 3-5 minutes or until sauce is thawed
(Time may very depend on gas or heat used)
Category: Thai Curry & Stir Fry Sauces